Tag Archives: Oil

The Many Benefits Of Organic Extra Virgin Olive Oil

Posted by on March 23, 2012 No comments

Olive oil has been a well known delicacy in Mediterranean regions for several centuries, but in recent years E412, people everywhere are beginning to discover its wonderful flavor and health benefits. Most agree that the healthiest kind of oil is organic extra virgin olive oil. Like regular olive oil, the organic extra virgin kind comes from olive fruits. The oil is extracted from the processes of crushing and pressing.

What distinguishes organic extra virgin olive oil from other types is that it gets its oil the first time the olives are pressed, which gives it a better flavor and makes it richer in antioxidants and other essential nutrients than regular olive oil. It also has lower acidity than the regular virgin olive oil. The result is that extra virgin olive oil not only tastes better, but it also provides the maximum benefits for those seeking a healthier diet.

There are a variety of ways that the organic extra virgin oil can be used. It can be mixed with salad dressing to add extra flavor or just sprinkled directly on salad. It can also be used as a healthy alternative to conventional cooking oils so that any foods cooked with this oil will have a better flavor and carry the health benefits as well. In addition to the more common uses, organic extra virgin can also be taken orally as a food supplement to supply the nutrients one may not receive from their regular diet. It can also be applied directly on skin to make the skin look younger and healthier.

One primary ingredient extra virgin olive oil has is monounsaturated fatty acids. A major benefit from monounsaturated fats is the effect it has on the body’s cholesterol level. It lowers the bad cholesterol (LDL) without having any effect on the good cholesterol (HDL). For someone struggling with high cholesterol, a couple teaspoons daily can help get their cholesterol levels under control.

In addition to the numerous benefits to putting organic extra virgin inside the body, the many uses on the outside of the body make this a truly unique product. For example, it can be applied to skin, hair and nails as a moisturizer to produce softer and smoother skin. It can also be used to build stronger fingernails.

The technique for the fingernails is to apply about one teaspoon to hands and nails before going to bed, then putting gloves on. Sleep with the gloves on overnight. In the morning, the fingernails should be much stronger and more resistant to cracks and breaks. Doing this technique for an extended period of time can produce smoother hands and stronger nails for the long term.

The hair can also benefit from this exceptional oil. However 8001-23-8, the technique for doing this may be uncomfortable for some people. It involves applying the oil to the hair before bed and wrapping the hair in a towel to keep from messing up the pillows and sheets. In the morning, shampoo as normal Acidity regulator, but don’t use conditioner. This technique is said to leave hair moister, shinier and healthier looking.

The beneficial uses for organic extra virgin olive oil are almost unlimited. With the unique combination of great taste and providing numerous benefits for the body glucose, this oil can be used daily by anyone who wants to look and feel healthier.

By: Sandy Winslow

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Sandy Winslow is a writer on subjects relating to cooking. Organic extra virgin olive oil has amazing versatility as a food additive, containing several beneficial nutrients and a great flavor that most everyone can enjoy.

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How Important Is Maintaining The Oil Storage Tanks by Dominic Trethowan

Posted by on March 19, 2012 No comments

Oil storage tanks must be maintained with proper care. Taking proper care helps in decreasing the chances of oil spilling from tanks thereby preventing pollution in environment. Spilling of oil in areas where you stay is responsible for making the drinking water from wells and ground dirty thereby polluting it and contaminating it. It is associated with outbreak of several disease and health problems in your surrounding areas. To avoid contaminating problems ad outbreak of such type of diseases Sodium Diacetate supplier, it is very necessary to maintain oil storage tanks properly. The tank must be well inspected in each and every season. These tanks for storing oils are made up of several factors such as tank installation, condition of oils in ground 1414-45-5, construction of tanks and its maintenance. Ensure that you close the vent cap and fill cap tightly. The stability of the oil storage tanks and the type of ground must be kept in mind before installing it.

There are many instances noticed where the tank collapses due to poor strength of ground or due to incapability of ground to hold the weight of tank. The fill pipe of the oil providing company must be designed in such a way that it can be seen by the company that is filling the tank with oil. The oil lines of the tank must be kept in middle of furnace and tank and protective tubing or concrete must be used to place the oil lines. The oil lines must be checked regularly and if there is any damaged oil lines then it is necessary to replace damaged oil lines with new lines. The use of flexible tubing must be made to avoid frosting of tubes. All the pipe connections must be tight and check that there is no dripping from oil storage tanks. The dripping of oil from tanks can result in catching fire which sometimes results in death of several people.

The oil pipes of the oil storage tanks must be kept clean all the time and see to it that there are no dust particles accumulated in it. Make sure that vent of the oil storage tank is always free from nests of insects natural food preservatives, snow, other dirt and ice so as to kept the vent clear. A stain on oil pipes and oil vents indicates the occurrence of oil spills. Internal corrosion can be occurred because of water getting accumulated inside oil storage tanks because of condensation. Installation of pipes is also one of the major factors in maintaining oil storage tanks. If piping is not done properly, this results in loose fillers. Piping is very important in storage tanks of oils since proper piping indicates the safety of the storage tank. Corrosion can also lead to oil spills in storage tanks and this type of corrosion is noticed in tanks that are made up of steel and metal tanks. Use of robots can be done to detect the presence of tiny invisible holes in the tank that avoids any spilling 900-69-5!

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New Biodegradable Oil & Spill Absorbent From Leaders in Eco-Friendly Oil Absorbents by Thomas Bourne

Posted by on March 18, 2012 No comments

Terrenew’s newest addition to their product line is OilMaster Speedy Blend which is a granular biodegradable absorbent. This remarkable biodegradable spill cleanup product is both wind and flame resistant.
Konjac Gum manufacturer

Terrenew, LLC of Geneva, NY, has been providing biological solutions to pollution since 2005. Founded by several scientists from Cornell University, Terrenew produces renewable oil & spill absorbents and pollution abatement products using agricultural waste products.

Terrenew’s newest addition to their product line is OilMaster Speedy Blend which is a granular biodegradable absorbent. Speedy Blend was specifically developed for clean-up in windy conditions and is 20% lighter than the traditional clay-based absorbents, which allows for easier handling. Another important feature is that Speedy Blend is twice as absorbent as clay and users find it more economical since they use less material to do the same job as clay.

In addition, this new eco-friendly E501, green oil absorbent is made from composted agricultural waste which is non-carcinogenic and is land-fill disposable or may be incinerated.

The name says it all 476-66-4, OilMaster Speedy Blend – Eco-Friendly Oil Absorbent implies quick clean-up, as this biodegradable spill containment product absorbs instantly Trisodium phosphate, making clean-up a breeze. While primarily used to clean up oil and other hydrocarbon -based spills, OilMaster Oil Absorbents will absorb all liquids and where there is an oil or gasoline and water mixture, Speedy Blend will absorb the entire spill.

Terrenew is quickly expanding its distributor network for sales of this product along with their other lines of biodegradable pollution filtration and cleanup products such as MetalMaster and SulfaMaster. These products remove heavy metals from polluted water and hydrogen sulfide from gas streams, respectively. All products developed by Terrenew are made from renewable resources and are designed to help clean up the environment using materials that won’t harm our environment.

If you would like to learn more about Terrenew, LCC and their product lines or if you are interested in becoming a distributor of these high quality biodegradable products, please visit to learn more.

Thomas Bourne, CEO, Terrenew LLC (
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How to Store Olive Oil to Retain Its Health Benefits by Laura Ng

Posted by on February 5, 2012 No comments

Olive oil is sensitive to heat, light and air. So, what is the best way to store olive oil?

Here are some practical ways to store your olive oil and keep it away from heat, light and air, so that it’ll retain its nutritional values as much as possible and provide maximum health benefits for you.

Storing Olive Oil

Keep your olive oil best in a cool (room temperature works fine), dark place away from stove or other heat-generating appliances. That way it won’t “see” the light and “feel” the heat so easily and turn rancid.

Here’s a tip for you if you wish to save cost and buy olive oil bottled in clear container – transfer it to tinted glass container which helps to keep out light or non-reactive metal such as stainless steel (if you have it at home).

Another trick to lower your cost is wrap the clear container with tinted or dark-colored paper (light-colored paper works fine but not as effective in blocking light as dark-colored paper). This can prevent light from “attacking” the oil too.

But make sure you keep the oil away from heat when you use that budget paper-wrapping method as dark-colored paper absorbs heat well.

If temperature surrounding the olive oil rises, then keep it in the refrigerator. But olive oil turns solid when chilled, so you might find it difficult to use. Therefore, before you refrigerate the oil, you may want to pour a small amount into a separate container for frequent usage.

Alternatively, you can bring it out of the fridge earlier, say an hour before use, for it to thaw.

When transferring olive oil into separate container, make sure you completely clean and dry its interior before you use it to store the oil as oxygen in water may oxidize the oil, increasing its acidity level and depreciating its nutritional value and health benefits as a result.

Also, you should not expose olive oil to air and light too much during transfer. Hence, be nimble with your action and don’t do the transfers too often. For example, avoid transferring it from container A to B, only to realize container B doesn’t fit well and you go on to transfer from container B to C. You’ll spoil the oil this way. So, make up your mind before you transfer. And always screw the cap tightly to block air from entering.

These little acts can help preserve the oil’s phytonutrients as well as extend its shelf life.

Never Store Olive Oil for Too Long

Spanish researchers find that whether you keep virgin olive oil under perfect condition or not, the quality and nutritional values will gradually deteriorate over time. So, make sure you use the oil as soon as you buy it, don’t store it like wine. It doesn’t get better.

I suggest that you buy at most 1 liter at a time and try to finish it within 3 months. I use it in my daily dietary intake and I usually finish it in less than 2 months. Just bear in mind, the longer the unconsumed oil stays on your shelf, the lower its nutritional value and health benefits.

Tip: Refrigerating Premium extra-virgin olive oil of very good acidity level (e.g. as low as 0.225%) can affect its flavor. So, it’s best to store it at room temperature. Refrigerating other grades of olive oil doesn’t affect their quality and flavor.
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Dressing Up Your Salad With The Incredibly Best Oil And Vinegar Recipes

Posted by on January 30, 2012 No comments

Are you fond of creating a salad? Or are you planning to prepare a salad for a dinner or get together? One thing which you shouldn’t overlook is trying to put some vinegar and extra virgin olive oil into it so that the flavors within the salad will be improved. Besides the wonderful taste which the extra virgin olive oil can put to the salad, it also helps to build our health and protects us from cardiovascular disorders.

People from the Mediterranean are experts when it comes to making the finest oil and white wine vinegar dressing recipes. And they are well-known also for their health. It’s one of oldest yet incredibly best noted food because it is delicious and at the same time extremely healthy. Essential olive oil is produced by mashing and pressing the olives. If you are looking for the most excellent oil for salad dressing, you must buy extra virgin oil. It has undergone less amount of refinement thus it can contribute a stronger flavor for the salad.

Now, let’s get right to the real salad, you will need the following ingredients:

- 1 to 1/2 Tablespoon of Dijon mustard

- 3 Tablespoons of white wine or it can be a herb white wine vinegar

- 1/3 cup of olive oil (can be an extra virgin oil)

- 1/3 cup of sliced dill

- 1/4 cup cut chives

- 3 to 4 springs of fresh basil

- Salt

- Freshly ground black pepper

Prepare a blend of vinegar and salad first. Put the olive oil. Whisk it adequately and blend the herbs. You may season it with salt and pepper to enhance the flavors. You may add a little more white wine vinegar depending on your taste. You may use chicken, bread, or vegetables as a dip for this very tasty salad dressing.

And the final step – Experience this extremely tasty salad dressing recipe.

By: Charlie T. Martin

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Discover several oil and vinegar dressing recipes or just vinegar dressing recipes on my blog.

Coconut Oil for Acne by Laura Ng

Posted by on January 30, 2012 No comments

There had been some arguments over the use of coconut oil for acne, that is, some got glimmering flawless skin after using coconut oil to treat acne while some suffered from acne breakout – worse than before! What actually happened?

First of all, when using coconut oil for acne treatment, make sure you use virgin coconut oil ONLY as it is non-comedogenic (i.e. it doesn’t clog your skin pores). If you use any refined coconut oil, you can have your pores clogged up even worse.

Secondly, as coconut oil bears powerful anti-toxin components within its oil structure, you may experience what we commonly called the “healing crisis”. For example in acne treatment, you may enjoy smoother skin in the first few days, but as the detox effect in the oil penetrates even deeper into your skin and push the toxins up to the surface, you may undergo an acne breakout, which could be worse than before you apply coconut oil to your skin.

Such unexpected “backfiring” could freak you out and make you think that coconut oil aggravates your acne problem, which in fact, coconut oil is proving its effectiveness in purging the toxins which have been built up underneath your skin for years.

The more toxins built-up, the longer it’ll take for your acne-prone skin to heal.

However, for people especially housewives or those working at home, they’re smart enough to know about the healing crisis occurring in acne treatment with coconut oil, and moreover they can stay at home without showing faces outside, so they get to stick to the end of the healing crisis and wind up enjoying what virgin coconut oil brings to them – an acne-free and flawless skin.

Here’s a comment I extracted from a forum regarding the arguments over the breakout of acne after using coconut oil for acne treatment:

“The same thing happened to me with coconut oil. Started out with immediate improvement and then got terrible acne for about 4 weeks. I stuck with it and my skin is getting better every single day. I think I just had so much crap underneath my skin that it took a long time to purge it out. Now my pores are smaller than they’ve ever been and for the past 2 weeks I haven’t had any new pimples and the ones I had are going away quickly.” ~ Maja

There are a few more cases like that, which are the real-life experiences for using coconut oil for acne treatment. I suggest that you put a dab of coconut oil on the inside of your elbow area first to test for any allergic reaction. Wait for a whole day and observe for any unusual skin reaction. Allergy should take effect within a day.

Honestly, allergy to coconut oil is rare because coconut oil is classified as hypoallergenic (low allergy-risk) food. Many a time, a presumed coconut oil reaction like a skin rash is nothing more than the body expelling toxins, a cleansing reaction actually.

What I would recommend is, if you’re working in an environment where meeting people is inevitable and you want to give coconut oil a natural shot to improve your acne problem, apply just a small amount every night before you sleep. Even when breakout, you won’t get so much serious than many other people do. And of course, the toxin-purging effect will be slower and your skin will heal slower too.

On top of that, while the oil is detoxifying your body, during the period, eat more fresh fruits and veggies that contain plenty of natural skin-beneficial nutrients. Cut your meat intake totally as meat contains tons of toxins that may accumulate easily during the detoxification process and prolong the length of healing. Imagine when you’re clearing the trash but yet someone is dumping more garbage into the trash, how fast do you think you’ll empty the trash completely?

Also, include exercise as part of your skin detox to help sweat out those toxins so as to mitigate breakouts (if any). And keep your stress level as low as possible as stressful condition may trigger hormonal imbalance and lead to acne breakout too.

In other words, if you solely rely on coconut oil for treating acne but yet you’re not executing any other supplementary actions to support the detoxification process, you’ll probably suffer from a serious breakout that could last for weeks and delay your healing process.

Based on my personal experience with using coconut oil for my skin care, coconut oil does perform very well at removing built up toxins in my skin. The question is, are you game enough to leave your skin to coconut oil’s care for a natural cleanse and detox where you might experience a breakout first before you get to enjoy beautiful, flawless and youthful skin? Think about it.

Benefits of Extra Virgin Coconut Oil by Laura Ng

Posted by on January 30, 2012 No comments

Before I show you the benefits of coconut oil, I just wanted to let you know that there’s in fact no such thing as “extra virgin coconut oil”. That’s because this healthful oil is not officially classified based on its production method, acidity level and flavor, unlike olive oil. So, when companies label their coconut oil as ‘extra virgin’, it simply means the same as virgin coconut oil.

They do not mean to cheat the consumers but just to tell you that their virgin oil is of the best unrefined quality, that’s why they use ‘extra virgin coconut oil’ as the label for that matter.

Virgin coconut oil carries the most health benefits as compared to other types due to its full nutritional values being retained through its cold-pressed extraction method. The most powerful nutrient in it is none other than its abundant supply of medium-chain fatty acids (MCFAs).

Because of its massive amount of MCFAs, “extra” virgin coconut oil can help you ward off diseases like heart disease, stroke, high blood pressure, diabetes, breast cancer and many others. It can also help you kill most viruses, fungi and bacteria. Even the killer HIV is no match for coconut oil.

Besides healing you internally, it does wonders to your skin too – relieving symptoms associated with psoriasis, eczema, dermatitis and cure your dry, flaky skin in matter of days. Oh, it helps you purge out all your acnes and return you a smooth, spotless skin too.

How about losing some unwanted body fat? Yup, coconut oil promotes weight loss too.

Sounds too good to be true? Don’t take my word for it, give it a shot. Make sure you get the quality organic virgin coconut oil which carries the most health benefits and comes with a distinctive, mild coconut aroma. Also, as there are many different brands you can choose from, I suggest that you buy the smallest bottle of a brand first and try it out until you lock on to a particular brand that you like the best.

And remember, begin with 1 tablespoon spread out in a day first for at least 3 days to see how your body reacts to this super food. You should not experience any negative response with virgin oil. Once you feel safe with it, you can up your intake to 3 – 4 tablespoons daily.

In fact, the best way to reap the full benefits of virgin coconut oil is to consume and use it topically. You’ll gain extra boost to your health and restore your baby-like skin faster.

How To Cook The Best Olive Oil Bread In The World

Posted by on January 30, 2012 No comments

Olive Oil bread is fantastic to eat with anything, but goes particularly well with pasta and any Italian food. My great friend big Tony showed me how to make the tastiest olive oil bread in the whole world, and it actually tastes better then anything I have ever had served to me in a restaurant. My mate big tony is a panel beater of Sicilian background but he cooks like a professional chef and his family own a well-known Italian restaurant in our city.

I thought I should explain all that because when you eat the finished product it really will blow your mind, and you are going to be left wondering how a panel beater could pass on a recipe like the one below.

Tony had me write all of the ingredients down and do some shopping before calling over to his place. All I had to do was turn up with a carton of persona beer and receive a cooking lesson like no other. My shopping list had me picking up the following items dry yeast, white sugar,flour,olive oil(best you can find) and of course the persona so Tony and I could get a little drunk as we made the olive oil bread.

Cooking with Tony felt a little like being in a scene from the God Father. We had Sinatra playing loudly as we through our ingredients around on the bench and began to create bread that tastes like no other. So anyway, we laid our ingredients out on the bench.

Step one: Heat a half cup of water to about 120 degrees and then mix four tablespoons of olive oil. One teaspoon of sugar, one teaspoon of salt and a half spoon of active dry yeast. All in a large bowl and then mix in well with the warm water.

Step 2: tip two, a bit cups of flour into the bowl, and use your hands to make a soft ball. Take your time with this step and really kneed your hands around until you have a soft perfectly formed ball.

Step three: Add additional flour to ensure that your ball becomes soft and easy to kneed.

Step four: Place your perfectly round ball into a really well greased bowl. Place a cover completely over the bowl and leave it for exactly ten minutes. It will have almost doubled in size by then.

Step five: Once you return shape your bread anyway you like. Tony showed me in a way that left the dough in a large perfect ball shape. Place the ball or whatever you have created on a greased up piece of paper and cover again, this time leaving for half an hour. Again allowing the bread to rise.

My suggestion at this point is to drink two quality beers as it will help with the creative process and it will make the bread taste better in the end I promise.

Step 6: Have you oven preheated to 390 degrees and then place the bread into the oven and leave for exactly 32 minutes. Your bread will have a lovely glow about it at this point.

Step 7: break two eggs in a bowl and whisk for 3 minutes, then brush two spoons of egg onto your bread and place back in the oven for a further 4 minutes.

The result will be bread that tastes like it was made in heaven or maybe even a prison in Italy. Either way I am confident you will love how this bread tastes and when big Tony offered to teach me how he cooked pasta I was there in a heart beat.

By: Paul Ritch

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The Many Benefits Of Olive Oil

Posted by on January 29, 2012 No comments

We all know the benefits of olive oil – it is specially recommended by health experts and dieticians to health conscious people who wish to lose some weight. Olive oil has monounsaturated oil which is good for health. The natural juice of organic olive oil has a unique taste and aroma and is normally loaded with a lot of vitamins. Organic olive oil is extremely good for health – you just need to look for stores which offer you organic olive oil and start using them.

Here are some of the many benefits of having olive oil.

• Organic olive oil is known to protect individuals from problems of heart. It helps in controlling bad cholesterol levels of the body while raising the levels of good cholesterol. Thus, those who suffer from problems related to heart are always advised to have olive oil.

• Those who suffer from stomach problems are also advised to have olive oil, as this oil is very good for stomach. It helps to protect the liver and is also beneficial for problems such as gastritis and ulcers.

• There are several people who buy gourmet olive oil and consume it, as it is very helpful in problems related to pancreatic hormones or in the secretion of bile and also different types of pancreatic hormones. Those who are on prescribed drugs and have noticed not much improvement in their health have often reported satisfaction after the consumption of olive oil. If you have olive oil on a regular basis it shall prevent the formation of gallstone.

• Gourmet olive oil is found in many supermarkets and other stores. These help to keep our body healthy when cooked. The oil is known to be extracted from olive fruit and there are no chemicals involved.

• Olive oil benefits are plenty – These are richly loaded with vitamins A, K, E, squareness, poly phenols and also oleo cantonal along with other natural oils which are good for the body.

• Gourmet olive oil is not hydrogenated oil which means that when you buy this oil and use it in your cooking, you will not be consuming trans-fat that is normally consumed in margarine and is found in packed foods which is not good for health. These trans fats are not at all good for health and need to be avoided.

• Olive oil is known to be excellent for cholesterol and heart. Those who suffer from high cholesterol levels and need to control their heart problems and lower their cholesterol levels should always try to cook food in olive oil. It shall help in lowering the cholesterol levels from the body.

• If you are having organic olive oil it shall reduce your chances of suffering from colon cancer. Organic olive oil is pure and is usually extracted from pure virgin oil

• Those who are on a strict diet and planning to lose weight fast are often advised to have food which is made from olive oil, as this pure helps to reduce obesity as fat is not accumulated in the form of trans-fat.

By: Noah Houde

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Organic olive oil is extremely good for health – you just need to look for stores which offer you organic olive oil and start using them.

How to Know You’re Getting the Best Fish Oil Supplements by Laurel Cohen

Posted by on January 29, 2012 No comments

How can you be sure that you are getting the best fish oil supplements, before you buy? Reading the label can help, but not all manufacturers provide all of the necessary information.

There is a great deal of information to consider before you settle on the right brand. Let’s start with added flavorings, fragrances or colors.

A number of manufacturers add lemon oil or artificial lemon flavor. The manufacturers that use these additives claim that it helps prevent burping or stomach upset. There are two concerns.

One is that the added flavor or fragrance can be used to mask the taste or smell of rancid oils. Rancid oils contain free radicals, which are a cause of cellular aging.

Rancidity occurs when the catch is left to rot on the deck or dock before being processed. Laboratories can test the freshness of the product by looking at the level of oxidation or the peroxide value.

This finding would be listed on a Certificate of Analysis or COA. Generally speaking, you won’t find a COA posted on the back of a bottle, but some manufacturers do post a copy on their websites.

The label of ingredients should list added flavors, artificial preservatives and other additives. The best fish oil supplements will contain few additives, although a touch of mixed tocopherols (the natural form of vitamin E) and a dash of rosemary extract may be added to prolong the shelf life.

Oxidation should not be a problem once the oils are encapsulated. But, natural vitamin E and rosemary extract are good preservatives. They serve to ensure that the supplement will continue to provide maximum health benefits for as long as you take it.

If you can find a company that posts a copy of their COA, then you have likely found one of the best fish oil supplements. The information provided by a COA includes the minimum amount of omega-3s provided in each capsule, as well as the minimum amount of DHA and EPA.

DHA and EPA are specific omega-3s. They are responsible for the health benefits of supplementation and those related to eating more seafood.

The average consumer brand consists of 18% EPA and 12% DHA. It’s a good idea to look for a brand that contains more DHA than EPA.

The body can easily convert DHA to EPA, because the chain of fatty acid in EPA is shorter than in DHA. But, in order to convert EPA to DHA, another fatty acid must be present. Since the chain is longer, something needs to be added. It is always easier to take away than it is to add.

This is also the reason that choosing the best fish oil supplements is a better idea than choosing a flax seed supplement. Flax contains only ALA, which is the shortest of all of the long-chained omegs-3 fatty acids.

This is not everything that needs to be considered if you want to be sure you are getting the best fish oil supplements. But, it’s a good start.